Stuffed with roasted, boiled or braised meat, vegetables and cheeses or fish flesh, ravioli are one of the most delicious fresh pasta shapes to be enjoyed at the table. Ravioli and raviolini conquer all but, in order to achieve an excellent result, the pasta sheet should be homemade, simply with flour and eggs. Thanks to the Marcato ravioli tablets - genuine moulds to be used with the supplied rolling pin, the preparation of ravioli of different shapes and sizes is fast and easy.