Inspired by Provence, the southern region of France, world famous for its landscape of vineyards and olive trees.

The Provencao range leverages on the « Idéal » shape, born in the XIX century which has been the most popular knife shape among European Chefs. Its fully forged triangular blade shape and rounded bolster make it well balanced for a perfect dynamic of cut while its full guard and beak’s butt provide security and comfort when cutting.

Idéal Provencao uses a 4116N Steel : a professional cutlery grade stainless steel featuring 0,5% of Carbon, 15 % of Chromium as well as Vanadium and Molybdenum enriched with Nitrogen to provide additional mechanical strength.

The Provencao kitchen knife range features 3 stainless steel rivets, and a hand polished handle made of olive wood, hand polished, revealing its wonderful and unique patterns

The blade bevel V shape 25° cutting edge is manually sharpened to provide you a perfect cut every time. We recommend that blade edge to be sharpened at least on a weekly basis to keep a perfect edge.

Each knife is fully made in French Capital of Cutlery : Thiers, France.