The cutting board for catering professionals - Color-coded according to the HACCP concept for professional kitchens! To avoid cross-contamination.

The best features of all JADE cutting boards are combined in the Gourmet Gripper series: non-slip feet, a generous juice groove on one side, the usual slim profile and a pleasant weight. Ideal for meat, fish, fruit and vegetables.

The exclusive, black and very robust material is a non-porous, dishwasher-safe, durable and at the same time knife-friendly composite material based on cellulose. Materials like this have been used in commercial kitchens and restaurants for over 75 years and meet the highest demands of chefs worldwide. The blade-friendly raw material also ensures that knives stay sharp for a long time.

Durability, high quality and good design form the basis of the JADE brand. This is why the cutting boards and kitchen utensils are the ideal tools for the big and small tasks and challenges in the kitchen.