VICTORINOX AG
HACCP: FOOD SAFE KNIVES
Description
HACCP: FOOD SAFE KNIVES
FOR PROFESSIONALS
Hygiene and food safety are top priorities in the kitchen and in meat processing. Victorinox makes everyday work easier with practical, HACCP-compliant solutions for the highest requirements - thanks to NSF certification and knives that can be differentiated by person or food group using color coding and a QR code.
Hall8.0J70
See Floorplan