One of the Sakai’s highest quality items, Honyaki. When Craftsman can make this, they have arrived to top of Master. To buy, and to cook with Honyaki, it is a dream of Professional Chef. A Chef said knife affects a taste, good knife gives a good taste to chef. Our picture, “Yanagi-Kirituke White steel No.1 Mizu-Honyaki/Mt. Fuji with Full Moon” is the highest item.

Established in 1927, Yamawaki Cutlery MFG.,LTD is engaged in the business of manufacturing and sales of Japanese kitchen knives in Sakai, Japan. With a wide range of knives for home cooks to professional chefs, we certainly have something for everyone. Our flagship brand is Goh Umanosuke Yoshihiro, which gained popularity overseas in recent years because of its unparalleled sharpness and superior quality. We also support OEM production (excludes certain items), so please feel free to contact us. 

We have our own sharpening factory, where our sharpening staff members demonstrate their skills to the fullest every day. We are particularly strong in sharpening single-edged kitchen knives. We are proud to be the best in the world at sharpening kitchen knives, not only in terms of sharpness, which is important in sharpening, but also in terms of appearance and mirror finish. 

We are making daily efforts to become the world's best in all aspects of kitchen knives, including not only sharpening, but also handle attachment, knife connoisseurship, engraving , maintenance, and more.

Contact

Yamawaki Cutlery MFG.,Ltd.

Mr Hiroki YAMAWAKI

Phone+81 72 228 3335

Mail

yh@yamawaki-hamono.co.jp