TR is a professional line of high standard knives.

TR Blade The blade is made of high quality Molybdenum/Vanadium stainless steel, with exceptional cutting power, a long-lasting edge and excellent corrosion resistance.

TR Handle The differentiated coloured handle system allows the professional in the different areas of food and ingredient preparation to distinguish each knife to each purpose, avoiding flavors contamination between products. A soft rubber material on the surface allows a very good grip in every condition. Structurally strong to endure an intensive use, due to the harder inner plastic component, injected directly over the blade.

“My goal at designing the Coimbra collection, must be seen as an attempt to materialize the concept ”shape-function”. I tried to look at the aspect of the object as a function. In other words, I do not want to see “just” a knife, but also a beautiful object.“ Daniel Gameiro - Industrial Designer of Coimbra range.

Blade features

The Knife-blades are in finest High carbon stainless steel, perfectly heat treated to give them a Hardness of 55 +/-1 HRC(Rockwell C). The full tang blade gives the knife strength, stability, and balance.

Handle material

Pressed wood - non-toxic, dish-washer safe. Great ergonomic and elegant design of the knife.

POM (Polyacetal) - non-toxic, absolutely hygienic and dish-washer safe.

Extra Line of forged knives.

Blade features Its particular composition (0,50% Carbon-C, 15% Chromium-Cr, 0,60% Molybdenum- Mo, 0,15% Vanadium-V) allows to obtain an excellent hardness, a good cutting power and high corrosion resistance. Handel POM - The handles in Polyoxymethylene, polyacetal (POM) are non-toxic, absolutely hygienic and dish-washer safe.

High quality professional line.

1. Super Power Cut

The blades are made of SANDVIK Steel 12C27 that granted the high power cut and long life time.

2. Ergonomic Design

The handle design has been carefully studied to give comfort and control for extended use.

3. Comfortable Grip

The handle material provides an extra grip even in wet and slip environment.

4. Antiseptic

The handle material are incorporated with a substance that prevent the growth and propag bacterias and microorganisms.

TR is a professional line of high standard knives.

TR Blade The blade is made of high quality Molybdenum/Vanadium stainless steel, with exceptional cutting power, a long-lasting edge and excellent corrosion resistance.

TR Handle The differentiated coloured handle system allows the professional in the different areas of food and ingredient preparation to distinguish each knife to each purpose, avoiding flavors contamination between products. A soft rubber material on the surface allows a very good grip in every condition. Structurally strong to endure an intensive use, due to the harder inner plastic component, injected directly over the blade.

“My goal at designing the Coimbra collection, must be seen as an attempt to materialize the concept ”shape-function”. I tried to look at the aspect of the object as a function. In other words, I do not want to see “just” a knife, but also a beautiful object.“ Daniel Gameiro - Industrial Designer of Coimbra range.

Blade features

The Knife-blades are in finest High carbon stainless steel, perfectly heat treated to give them a Hardness of 55 +/-1 HRC(Rockwell C). The full tang blade gives the knife strength, stability, and balance.

Handle material

Pressed wood - non-toxic, dish-washer safe. Great ergonomic and elegant design of the knife.

POM (Polyacetal) - non-toxic, absolutely hygienic and dish-washer safe.

Extra Line of forged knives.

Blade features Its particular composition (0,50% Carbon-C, 15% Chromium-Cr, 0,60% Molybdenum- Mo, 0,15% Vanadium-V) allows to obtain an excellent hardness, a good cutting power and high corrosion resistance. Handel POM - The handles in Polyoxymethylene, polyacetal (POM) are non-toxic, absolutely hygienic and dish-washer safe.