The Lugano cast iron pot is shaped like a Swiss caquelon, makign it perfect for cheese fondue. The wide bottom helps to evenly distribute the heat.

PRODUCT FEATURES
• Provides even heat distribution –no hot spots
• Ideal for cooking at high & low temperatures
• Can be used on all heat sources
• Easy to clean
• Gift boxed

SET INCLUDES
• New cast iron pot (22 cm diameter) –enamelled inside for easy cleaning
• Wrought iron rechaudwith tray
• Fondue burner
• Six 3-prong stainless steel forks with faux-wood (poly) handles
• Pot capacity: 2L / 2 QT

A stylish set to accent your cheese or charcuterie board!  Stainless steel blades for cutting and serving specific types of cheese.

Unique ergonomic “SAND-BLASTED” handles.

3 PC SET INCLUDES:

• 1 Cheese Cleaver
• 1 Moist Cheese Knife
• 1 Parmesan Cheese Knife

SINGLES:

Cleaver, Parmesan Cheese Knife, Moist Cheese Knife, Cheese Plane, Soft Cheese Knife, Universal Cheese Knife and Semi-Soft Cheese Knife

PRODUCTFEATURES
•Premium-quality Swiss Made peeler.
•Ergonomic angled handle design fits comfortably in either your left or right hand,
•Peeling is smoother and easier than ever before.
•YOU HAVE TO PEEL IT TO BELIEVE IT!
•Stainless steel blade stays sharp for perfect peeling of hard fruits and vegetables.
•Integrated side cutter for removing potato eyes or blemishes.
•Plastic blade protector included.
•Dishwasher safe.
•Carded

PRODUCT FEATURES
• Stainless steel – hollow handles
• Ergonomic handle with a variety of specialty blades suited for specific cheese types.
• Available individually or in sets
• Gift boxed

Specially designed for cheese fondue, the new Jura 9 piece Fondue Set features a ceramic pot in traditional caquelon shape. Designed with a wide bottom and shallow sides so the heat is distributed evenly, which helps prevent the cheese from scorching.

The ceramic pot is adorned with distinctive monotone tree design, coordinating perfectly with the black pot interior.

Set features a new rechaud which embraces modern design elements in black coated stainless steel and FSC-Certified Beechwood.

Fondue forks are upgraded to 5mm stainless steel shafts, with 3 fork tines to securely hold food while dipping. Forks are numbered for easy differentiation.