If space on the patio is limited or the desire for outdoor cooking is high, MORSØ FORNO EL MEDIO is a great choice with many options.
A versatile and unique novelty
Forno EL Medio can be used as a regular grill - both for quick steaks and for ribs and other large pieces of meat that require slow grilling.
But Forno EL Medio is also a multifunctional oven/grill in every sense of the word, offering a whole new world of gastronomic possibilities when you - as optional extras - add a deep cooking pan, pizza stone and rotisserie:
Electric and practical
No more lugging and changing heavy gas bottles!
The Morsø Forno EL Medio is activated via electricity and easily reaches xxx°, whereby clear grill lines and a good roast crust are achieved.
If the grill grate is used, some of the juice and fat will hit the grill elements and create the smoke that gives the great barbecue flavour and aroma.
The temperature is easily and precisely controlled on a Forno EL Medio.
Lower and upper heat
Having both lower and upper heat gives you more options to control the cooking temperature precisely, compared to a traditional grill that only operates with heating elements in the bottom of the grill.
In direct grilling, only bottom heat is used. For low & slow, use both. When baking pizzas, use both - but mostly upper heat. And when using the rotisserie, upper heat is used.
Built-in timer
A timer comes in handy for almost all types of cooking;
When baking pizzas, the timer can ensure that the pizzas are baked for the same amount of time, resulting in perfect and even baking. And for dishes that require a longer cooking time, the timer is indispensable while other accessories are being prepared.
The Deep Cooking Pan, pizza stone and rotisserie are available as optional extras.
